A while back I shared what I ate in three days, so I thought I’d do another post but over the course of 48 hours! I’m trying to eat healthier at the moment, so here’s a look at what I ate.
Monday 2nd April
Belvita Milk and Cereal Biscuits
As me and my partner had nothing in, I had Belvita biscuits for breakfast before we went to the gym.
Multi-Grain Ryvitas with Low Fat Hummus & Quorn ‘Chicken’ Slices
I had a light lunch of three ryvitas topped with low fat hummus and added Quorn ‘meat’ for protein.
Carrot & Lentil Cottage Pie, Steamed Broccoli and Mixed Salad
As I’m low in certain vitamins, I’ve been eating a lot of lentils and including more salad and vegetables with my meals.
Melon & Grapes
I snacked on this large fruit pot, which counted as 4 of my 5 a day.
Tuesday 3rd April
Beans on Toast
As I didn’t have an early start, I had beans on honey seeded bread just before midday.
Blueberries, Raspberries and a Small Glass of Vitamin Power Juice
After going to the opticians and running errands, I refuelled with half a punnet of blueberries and raspberries and a glass of juice.
Butternut Squash & Vegetable Lasagne, Steamed Broccoli and Mixed Salad
I had a fairly late dinner as I had to work from home. I made sure to add veggies again.
Half a Pot of Alpro Soya Yoghurt
Alpro do my favourite dairy free yoghurts, so I enjoyed half a pot of this cherry flavoured one.
So that was everything I ate in two days. Let me know if you enjoyed this post.